Ozone in Veg Washing

Ozone lowers counts of spoilage microorganisms in
wash water and on produce surface therefore extending shelf life

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Ozone in Veg Washing

Ozone lowers counts of spoilage microorganisms in wash water and on produce surface therefore extending shelf life

Request for quote
Overview

Ozone (O3) is a molecule composed of three oxygen atoms and is often used as a disinfectant and sanitizer due to its strong oxidizing properties. It can be used in various applications, including water treatment and food processing. In the context of vegetable washing, ozone can be employed to sanitize and clean vegetables

Equipment: Ozone can be generated on-site using specialized ozone generators. These generators convert oxygen (O2) molecules into ozone (O3) molecules through an electrical discharge process.
Pesticide Removal: Ozone can also help in breaking down and removing certain pesticides and chemical residues present on the surface of vegetables. It does this by oxidizing these compounds, breaking them down into simpler and less harmful molecules.
Environmental Impact: Ozone treatment is considered environmentally friendly because it does not involve the use of harsh chemicals that could potentially harm the environment or consumers.

Veg Washing Benefits of Ozone Treatment

Fresh Vegetables

Extends shelf life and enhances safety of vegetables. when treated with ozone enjoy fresh produce for a healthier and tastier diet.

No Chemicals

Ensures chemical-free, safe-to-eat produce. Enjoy naturally healthy vegetables without harmful residues of any chemicals.

Hygiene foods

Enhance food safety with ozone-treated veggies. Enjoy pure, pathogen-free produce for peace of mind and healthier meals.

Extended Shelf Life

Ozone treatment can potentially extend the shelf life of vegetables by reducing the microbial load on their surfaces.

Pesticide Removal

Ozone can also help in breaking down and removing certain pesticides and chemical residues present on the surface of vegetables

Disinfection

Ozone is a powerful disinfectant that can effectively kill bacteria, viruses, and other pathogens on the surface of vegetables.

Questions? We’re Here to Help!

We’re available to assist you with any request you have!

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Products Overview

L Series Ozone Generator

Crafted for industrial excellence, this system generates ozone using external oxygen or dry air, ideal for applications up to 300 gm/hr.

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Vegetable Washer

Ozonated water will destroys any
Bacteria, Viruses, Cysts and Pathogens on the surface of food items washed with this water, in
a very short duration.

M Series Ozone Generator

Advanced systems for high ozone concentrations, with built-in oxygen modules, safety features, producing up to 200 gm/hr.

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Frequently Asked Questions

What is ozone vegetable washing?

Ozone vegetable washing involves using ozone gas (O3) to disinfect, sanitize, and clean vegetables. Ozone is a powerful oxidizing agent that can effectively kill pathogens and remove certain pesticides from the surface of vegetables.

Is ozone safe for washing vegetables?

When used properly and within recommended guidelines, ozone is considered safe for washing vegetables. However, overexposure to ozone gas can potentially damage some types of produce, and inhaling high concentrations of ozone is not safe for humans.

Can ozone-treated vegetables be consumed immediately?

Ozone-treated vegetables should be rinsed thoroughly with clean water after treatment to remove any residual ozone gas. Once rinsed, they can be consumed.

How does ozone work in vegetable washing?

Ozone works by breaking down the cell walls of bacteria, viruses, and other microorganisms, rendering them inactive. It also oxidizes and breaks down chemical residues such as pesticides.

What are the benefits of ozone vegetable washing?

The benefits include effective disinfection of vegetables, removal of pathogens and certain pesticides, extended shelf life of produce, and minimal to no chemical residue left on vegetables.

Is ozone environmentally friendly?

Ozone is considered environmentally friendly as it decomposes into oxygen without leaving harmful byproducts. It reduces the need for some chemical sanitizers.

Extended Shelf Life

Ozone treatment can help extend the shelf life of vegetables by reducing the microbial load on their surfaces.

Effective Disinfection

Ozone powerfully disinfects, killing pathogens like bacteria, viruses, and molds on vegetable surfaces.

Chemical Residue Removal

Ozone removes surface pesticides and chemicals on vegetables, improving food safety and quality.

Environmentally Friendly

Ozone naturally breaks down into oxygen molecules without leaving behind harmful chemical residues.

“Nurturing Greener, Healthier and Happier World”

Why Choose Faraday?

Faraday delivers customized ozone solutions for your laundry needs. Explore our range of diverse ozone generator capacities and premium accessories, all backed by our extensive global laundry expertise. With a strong presence in the Middle East (Qatar, Egypt, Saudi Arabia, Yemen, Dubai), we guarantee a top-notch selection that transforms laundry operations.

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